Oh man, that’s sad.
What's for dinner tonight?
- Thread starter Brent S
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Arcticdude
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.
Arcticdude
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Wanna trade?
Brent S
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Just sad.
Brent S
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Went to my favorite Greek place. Had a beef wrap, basically a gyro with chunks of beef vs the lamb stuff, and a pork skewer with roasted potatoes and a Greek salad. Had seconds of it just before bed. Ate way too much but it was really good!
STOP! STOP! You're killing me!
I have a real weakness for Greek, and there are ZERO Greek places here.
Arcticdude
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I guess that did sound a little pathetic, but the wife went back to work on Sunday and I haven't been feeling to good for a couple days.
Yesterday was 30th Wedding Anniversary so took the Wife to Red Lobster .
All this talk of Greek food made me remember I had a package of ground lamb in the freezer, so I looked up a recipe online.
Mediterranean Lamb Bowl - tumeric rice, ground spiced lamb, diced cucumbers and tomatoes, feta cheese. There was supposed to be some hummus, and I thought I had a can of chick peas, but I couldn't find it.
Lamb has fresh minced garlic, fresh minced onion, fresh chopped Italian parsley, fresh chopped mint, ground ginger, ground allspice, ground paprika, ground cayenne pepper, salt and black pepper.
There is enough lamb for several meals, so tomorrow I'll make it again if I can find a supermarket open, this time with hummus.
Mediterranean Lamb Bowl - tumeric rice, ground spiced lamb, diced cucumbers and tomatoes, feta cheese. There was supposed to be some hummus, and I thought I had a can of chick peas, but I couldn't find it.
Lamb has fresh minced garlic, fresh minced onion, fresh chopped Italian parsley, fresh chopped mint, ground ginger, ground allspice, ground paprika, ground cayenne pepper, salt and black pepper.
There is enough lamb for several meals, so tomorrow I'll make it again if I can find a supermarket open, this time with hummus.
Last edited:
KateMTx
A True Doomsday Prepper
That looks really good.All this talk of Greek food made me remember I had a package of ground lamb in the freezer, so I looked up a recipe online.
Mediterranean Lamb Bowl - tumeric rice, ground spiced lamb, diced cucumbers and tomatoes, feta cheese. There was supposed to be some hummis, and I thought I had a can of chick peas, but I couldn't find it.
Lamb has fresh minced garlic, fresh minced onion, fresh chopped Italian parsley, fresh chopped mint, ground ginger, ground allspice, ground paprika, ground cayenne pepper, salt and black pepper.
There is enough lamb for several meals, so tomorrow I'll make it again if I can find a supermarket open, this time with hummis.
I had salad with the church ladies. I made lemonade and you would think they never heard of real lemonade before by the way they talked about it.
I went and got some chick peas and more tomatoes and cucumber so I can do it correctly tomorrow
I think I got it right this time. I added hummus and bruised fresh mint, and diced the cucumber and tomato more finely. And drizzled some balsamic vinegar and olive oil on the cucumber and tomato.
Brent S
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We did burgers and sausages on the grill for the fourth celebration with a ton of sides. Am almost in pain right now from eating so much. I did pu two 2” thick ribeyes at the store while on sale today for dinner later on this week. 7.98 a pound was almost half their regular price. Everybody loves ribeye!
Arcticdude
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My son came down today to help me put up the hay. I met him in town and we had pulled pork sandwiches.
I'm still not feeling well but the sandwich was good anyway.
I'm still not feeling well but the sandwich was good anyway.
I smoked a brisket and slow cooked it with bbq sauce in crock pot. We grilled burgers, hot dogs and sausage. We made a potato salad, baked beans with bacon, homemade beef chilli. Creole tomato, red onion, avocado salad with a apple cider viniger-Olive oil dressing, crushed black pepper, sea salt.
I made a culliflower cassarol with bacon, cream cheese, sour cream, butter, green onions, cheddar cheese, garlic, pepper, salt.
Hamburger n hotdog buns and french pistolet rolls. All the fixins.
Ladyfinger, gramcracker crumble, sliced strawberry, strawberry sauce, whipped cream ice box pan pie for desert.
I made a culliflower cassarol with bacon, cream cheese, sour cream, butter, green onions, cheddar cheese, garlic, pepper, salt.
Hamburger n hotdog buns and french pistolet rolls. All the fixins.
Ladyfinger, gramcracker crumble, sliced strawberry, strawberry sauce, whipped cream ice box pan pie for desert.
And I finished off my last bottle of peach Crown whiskey with iced tea, with help of a couple of friends, as we lit fireworks... And blew up a few things.
Brent S
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Life is short and has no guarantees of good health and well being, so my motto is celebrate all the little things with good food and drink! Hope everyone got to have some fun for the 4th.
