What's for dinner tonight?

[VenomJockey]

Charlotte is coming over this evening and is going to make something called an "Asian Prep Bowl." Never heard of it, but it looks pretty good, looked it up on the Internet...looks pretty good!! High calorie (over 530 per serving), high protein (over 40 gm per serving).

 

[DrHenley]

For lunch we ate at Fogo de Chao Brazilian Steakhouse. Make sure you are hungry when you go there. All you can eat steak, lamb, pork, chicken. They bring it around to the tables on big spits. You can eat just filet mignon if you want. (that's usually what I get).

I wasn't much hungry at suppertime

 

[Brent S]

For lunch we ate at Fogo de Chao Brazilian Steakhouse. Make sure you are hungry when you go there. All you can eat steak, lamb, pork, chicken. They bring it around to the tables on big spits. You can eat just filet mignon if you want. (that's usually what I get).

I wasn't much hungry at suppertime

Been wanting to try one of those, just a long drive for us. Just saw outback has steak, lobster and shrimp for 15.99 right now. Of course the lobster is the size of a medium shrimp, but hey, I’m on a diet anyways. Will try to make it there today.

 

[KateMTx]

For lunch we ate at Fogo de Chao Brazilian Steakhouse. Make sure you are hungry when you go there. All you can eat steak, lamb, pork, chicken. They bring it around to the tables on big spits. You can eat just filet mignon if you want. (that's usually what I get).

I wasn't much hungry at suppertime

I've been to a Brazilian Steakhouse once for a work lunch. I've never eaten so much meat at one time in my life. But it was so, so delicious.

 

[DrHenley]

Been wanting to try one of those, just a long drive for us.

Even longer for us We went to the one in Sandy Springs. My daughter and her boyfriend flew to Atlanta to attend the AWA convention so we drove up to eat lunch with them.

 

[Arcticdude]

Just a can of something out of my stock and heated up on the wood stove. I'm too cold, tired and not feeling well to make anything else.

 

[GaRp58]

Rolled up some sausages in thin dough and baked them into little hotdogs, dipped in mustard and quenched in fresh made tea. Was too pissed of after an argument with the wife about not watching out while driving and running over cast-iron rain gutter pieces which could cut the tires up. (neither of us won the discussion) Had to eat them cold since I couldn't shut my mouth whilst they were still warm....Live free (& eat cold) GP

 

[DrHenley]

Rolled up some sausages in thin dough and baked them into little hotdogs,

That's what we call a "Pig in a Blanket".

 

[GaRp58]

OK, just using the leftovers in the fridge, didn't know I was a gourmet cook...

 

[Brent S]

Picked the carcass of a rotisserie chicken and had a salad with it. I made a big bowl of salad with carrots, onion, cucumber and spring mix from a bag. I add olives and cheese when I am taking out some to eat. Been having that for a couple days now. On a more exciting note, I bought two frozen lobster tails, and pulled a 1 1/4” ribeye out of the freezer to thaw. Hoping to have that for dinner tomorrow with a baked potatoe. That’s kind of my belated birthday dinner.

 

[Arcticdude]

Salad out of a bag.

 

[DrHenley]

Peking duck

 

[bigpaul]

its Sunday so Bacon sandwich for lunch and Eggs for tea, either boiled, poached or scrambled-haven't decided which yet.

 

[GaRp58]

Picked a chicken too, potatoes from yesterday hot coffee and ice cold orange juice. Breakfast of champions, just without the Budweiser. GP

 

[VenomJockey]

Chili, salad, and peach cobbler.

 

[Brent S]

Salad out of a bag.

Doctor it up with some stuff out of the fridge and it’s pretty good.

 

[GaRp58]

BTW Brent, you do not have to be able to run faster than a bear, you just gotta be faster than the slowest camper.

 

[Proud Prepper]

Had an anniversary Breakfast at Cracker Barrel with my Bride.

 

[Brent S]

Had an anniversary Breakfast at Cracker Barrel with my Bride.

I really like Cracker Barrel. It was rated the least healthy in one article I read, which is why it tastes so good!

 

[KateMTx]

I really like Cracker Barrel. It was rated the least healthy in one article I read, which is why it tastes so good!

Cracker barrel really is the best. It's not fancy, it's not gourmet, it's not some high class cuisine. It's simply all the truly best food in one place.