View attachment 9001 View attachment 9002 It deffently went better then i figure it would.i had 1 medium onion to begin with.then someone gave a few.in which I forgot to count,before i started.but im thinking.10 to 15 small onions..i cut up to peices.untill blender is full enough.put the lid on.and ran it untill it lookd good enough.removed the lid just to check it.looking good.added more cut up onion.put lid back on.and ran it looked good.added more onion.and repeated process.untill all of the onions were pulp n juice..dumped it into cheese cloth.twisted and squeezed it untill it stoped dripping.put pulp back into blender.ran it 10 to 20 seconds.dumped that into fresh cheese cloth.twisted n squeezed untill no more driping.
1st pic is the onion pulp thats left.
2nd pic is the 1 quart of onion juice i got from it all.