Great grandmas scone recipe

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Marita krejci

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Joined
Mar 20, 2020
Messages
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Location
Canada
Hey all I thought id share my Great Grandmas scone recipe she recently passed at the old age of 109 and this is a super simple delicious recipe.

Scones
2c flour
1/4 tsp white sugar
1/2 tsp salt
2 1/2 tsp baking powder
1c buttermilk ( can sub 2/3c powdered milk water to make 1c and 1tbsp vinegar)
1/2 tsp baking soda
1/4c shortening
1/4c currents
( can sub currents for any filling example chocolate chips, orange zest and pecans)
Mix in one big bowl knead for 1 min. Bake at 450 for 12-18 mins. I use a pie pan and cut into slices helps keep them moist.
 
Hey all I thought id share my Great Grandmas scone recipe she recently passed at the old age of 109 and this is a super simple delicious recipe.

Scones
2c flour
1/4 tsp white sugar
1/2 tsp salt
2 1/2 tsp baking powder
1c buttermilk ( can sub 2/3c powdered milk water to make 1c and 1tbsp vinegar)
1/2 tsp baking soda
1/4c shortening
1/4c currents
( can sub currents for any filling example chocolate chips, orange zest and pecans)
Mix in one big bowl knead for 1 min. Bake at 450 for 12-18 mins. I use a pie pan and cut into slices helps keep them moist.
Sorry about your grandmother but as they say at that age she definitely got her money’s worth out of life! The biscuits as we call them sound pretty good!
 
Sorry about your grandmother but as they say at that age she definitely got her money’s worth out of life! The biscuits as we call them sound pretty good!
She was a fistey old bat every year we expected it to be her last there was alot of great stories to be learned and experiences to be shared though she had an amazing life. I used to make these scones out in camp they always worked out and were a huge hit. All my groceries were brought out on mule and you couldent always trust they'd make it haha.
 
Hey all I thought id share my Great Grandmas scone recipe she recently passed at the old age of 109 and this is a super simple delicious recipe.

Scones
2c flour
1/4 tsp white sugar
1/2 tsp salt
2 1/2 tsp baking powder
1c buttermilk ( can sub 2/3c powdered milk water to make 1c and 1tbsp vinegar)
1/2 tsp baking soda
1/4c shortening
1/4c currents
( can sub currents for any filling example chocolate chips, orange zest and pecans)
Mix in one big bowl knead for 1 min. Bake at 450 for 12-18 mins. I use a pie pan and cut into slices helps keep them moist.

Thank you Marita they sound wonderful.
 
I love these kinds of recipes. . . ones that are past down thru the generations. This one imperticuliar is one that stood out to you and brings back fond memories. Thank you for sharing!
 
When my grandma passed away my aunty went through my grandmas drawers and make a cookbook with whos recipes they were ect. The entire cookbook is special to me and this is one of the many recipes in there that have fond memories attached. I will continue to share recipes out of this precious cookbook for others to enjoy.
 

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